Tag: MSR
Wild cooking Kedgeree and Cranachan on a scramble in Skye
Check out these two recipes for your wild camping this summer season [...]
Slow cooked Catalan stew recipe – (rabbit or lamb or goat)
A meal you can eat on a hike when stored in insulated food containers [...]
Recipe for Trinxat
Made from a mash of potatoes, cabbage and pork [...]
Canyon echoes and river travel – SUP’ing in a Spanish nature reserve
SUP'ing down the river gorge in Congost de Montrebei national park [...]
Goats cheese and smoked paprika grits with pan fried leek, jamon and roast hazelnut
Get this in your belly after a long hot day of summer hiking [...]
Desert heat and mountain storms on hiking trails in Granada
Kieran Creevy and friends take on dusty hiking trails in Granada [...]
Andalusian dried red pepper, tomato and onion stew with fresh flatbread
Cook up this traditional Andalusian meal with an MSR stove and pot [...]
Tacos & cocktails at the start of the Talisker Atlantic Challenge
A recipe for goat tacos that you can make on a camping stove [...]
A food adventure in the Georgian Caucasus mountains
Kieran Creevy & Lisa Paarvio seek out wild flavours in Georgia [...]
Kieran Creevy on cooking in the mountains, storytelling and rustic elegance
On our recent trip with Ford in Slovenia to drive the Nugget camper van, we met Kieran Creevy, a mountain leader and chef, who now works with brand at [...]
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